Ethnicity

60% Cabernet Sauvignon, 20% Merlot, 15% Tempranillo, 5% Nebbiolo
Cabernet Sauvignon and Nebbiolo from the San Vicente Valley, Merlot from the Guadalupe Valley, Tempranillo from the Crane Valley.

This red wine is characterized by its deep red color with ochre reflections, medium body, and velvety texture.

Aromas and flavors:
Nose: Notes of cherry, strawberries, tobacco and a hint of chocolate.
Palate: Smooth and round, with a medium persistence that makes it unforgettable.

Perfect to accompany:

• Pastas: Lasagna or pasta with meat ragù.
• Cheeses: Semi-cured Manchego, aged Gouda.
• Pozole or typical Mexican dishes.
• Red meats: BBQ ribs, roast lamb.

Ideal moments:

• Family or friends celebrations.
• Elegant dinners at home with a special menu.
• Accompany a complete meal at night.
• Always!

Etnia is the wine that transforms every meal into a special moment. Perfect for sharing at family gatherings, elegant dinners, or any occasion where good company is the main ingredient.